Buffalo Potato Gratin
Serves 8
15 mins prep
60 mins cook
75 mins total
Buffalo Potato Gratin ❤️ sooo good & cheesy! The perfect comfort food for game day or basically any day.
0 servings
First, mix together the cream, spices, chives, buffalo and grated parmesan.
Secondly, slice the potatoes pretty thinly but not paper thin so they hold their shape.
Butter a baking dish and layer the potatoes as shown in the video.
Drizzle the cream over them with a bit of buffalo sauce. Then, add the gruyere.
Bake covered in foil at 400F for 45 minutes (in the middle rack).
Remove foil. Then, bake uncovered for 15-20 more minutes.
Lastly, top with chives, black pepper and parmesan.
