Jicama Wraps Recipe
Serves 12
10 mins prep
10 mins total
Jicama Wraps with Tahini Sriracha Dipping Sauce 👌🏻😻 I added chicken for Bryan but left mine without and tbh they were just as good or better 🙈.
I bought the jicama wraps from Trader Joe’s but I’ve made them using the mandoline ❤️.
0 servings
Tahini Sriracha Dipping Sauce
First, wrap the cucumber in paper towel to remove the excess moisture.
Secondly, add the veggies and chicken to the jicama wraps, squeeze a bit of lime, add flaky sea salt, cilantro and cashews.
Then, wrap tightly and tie with a chive.
Lastly, mix everything for the sauce and top with black sesame seeds. Enjoy!
