Chicken Caesar Smash Tacos
Serves 820 mins prep10 mins cook
Am low key mad I didn't try these before?! Maybe because I am obsessed. These are a spin on the viral Arayes Smash Taco and they so easy and so good!
0 servings
What you need
Instructions
Dressing 0 Add the yolk, dijon, garlic and anchovy paste to a bowl. Mix well. Add in the parm, worcestershire, tabasco, maggi and some a squirt of lemon - don't add the whole thing, taste and adjust. Mix well. Emulsify* the olive oil until smooth. Add salt and pepper to taste. Chicken Smash Tacos 1 Add the cubed chicken, serrano, scallions, lemon zest, white pepper, garlic powder, onion powder, salt and parm to the food processor. Process until smooth. 2 Cut your pitas in half. 3 Divide the chicken mixture equally onto the each of the pitas and spread well. 4 Drizzle some oil on the chicken side and sear on a preheated griddle or pan until nice and golden, about 5 minutes, pressing them down with your spatula often. 5 Chop your romaine really small. Add in the caesar dressing and mix. 6 Top your chicken smash tacos with caesar salad, lots of parm, black pepper. Serve with a slice of lemon and that's it.View original recipe