French Eggs
Serves 25 mins prep10 mins cook
French Eggs 💛 Obviously not traditional BUT delish. Croque madame is one of my favorite sandwiches. Traditionally, Croque madame is a sandwich with a fried egg on top. But I decided to change it up a bit, and experiment and it did not disappoint. These were absolutely delicious. Even my sister who isn't a fan of eggs, absolutely devoured these. I like to top mine with salsa macha, but that is completely optional.
0 servings
What you need
Instructions
0 First, preheat pan on high for 2 minutes. Then, lower heat to medium, add in butter and bread. Toast in the pan for about 5 minutes or until golden. 1 Secondly, add in ham and sauté for 2-3 minutes. Make a well in the center and add in your cream and nutmeg. Caramelize for about 3 minutes. Then, add cheese to the edges of the pan and your eggs in the center. 2 Lastly, cook covered until set, top with black pepper, salt and lots of chives.View original recipe