Food My Muse

Name: Goat Cheese Balls
Prep time: 10 min
Total time: 10 min
Yield: 5
Cuisine: American
Ingredients: Primo Taglio Goat Cheese with Honey, Soft; Morton Iodized Salt, 26 Ounce; Morton & Bassett Spices Za'Atar; Sprouts Sumac Berries Ground; Spicely Organics Pepper, Aleppo; Damascus Bakeries Pitas, Plain

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Goat Cheese Balls

Serves 510 mins prep0 mins cook

Goat Cheese Balls ❤️ my labneh balls went viral and this is a delicious alternative. I have been making these for a while abd they are *chefs kiss*

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Instructions


0 First, slice the goat cheese log into 1/4 inch slices.
1 Secondly, add olive oil to your hands and form balls.
2 Then, coat them in za’atar and Aleppo-sumac combination.
3 Lastly, add them to a container, cover in olive oil. Store in the fridge for a week

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Food My Muse

Goat Cheese Balls

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