Sausage Gnocchi Soup
Serves 45 mins prep45 mins cook
Sausage Gnocchi Soup 🔥 Soups are my comfort food, I can eat them all year long. My family always mocks me because it can be 90°F outside, and I will make soup.
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What you need
Instructions
0 In a bit of olive oil, sauté the shallot, garlic and onion for about 5-7 minutes or until softened. Remove from heat. 1 Turn heat up to medium high and brown your chicken with the paprika, oregano, salt and pepper. It’ll be about 5 minutes. Add in sausage and brown together 5 more minutes. 2 Add in the onion mixture back, bell pepper, carrot, kale, basil, tomato paste, Calabrian chiles, crushed tomatoes, parmesan rind and broth. Simmer for 30 minutes. Add in more broth if needed/wanted. 3 Add in gnocchi and simmer for 7-8 minutes. Finish it off with the cream and fresh parsley. 4 Serve with Parmigiano on top and chives and that is it!View original recipe